Web13 de jul. de 2016 · Of course, salt was used to preserve food pre-refrigeration too. Pepper also became a similar commodity in the spice trade, where it was used to mask the flavour of rotting meat on long sea journeys between India … Web9 de mar. de 2024 · Peppercorns became a very common ingredient in Indian cuisine for at least two millennia. Eventually, pepper was introduced to other countries, becoming a …

Salt & Pepper The History Vault

WebAnswer (1 of 3): A very good question. I have done my research and I thank you for giving me a good topic to research and know about. The concept of seasoning the food is not known to primitive people. Here are my points: * The usage of salt and its discovery goes back to Neolithic age where hu... iphone x outdated

Before the universal usage of salt and pepper, how did different ...

WebHippocrates (460-377 BC), wrote about spices and herbs, including saffron, cinnamon, thyme, coriander, mint, and marjoram. He noted that great care should be given to the preparation of herbs for medical use. Of the 400 herbal remedies utilized by Hippocrates, at least half are in use today. WebSalt because it preserves food and, eventually, became cheap. The same pretty much is the case for black pepper (although the preservation isn't as important a reason). That said, … Web10 de jan. de 2013 · Underneath that innocuous ceramic bulb lies a history of kingdoms torn apart, newly discovered worlds and powerful trade dynasties. The story of spices fills … orange sport watch