WebbSharon's Jamaican Fruit Cake Recipe. Ingredients. 2 cups butter. 2 cups white sugar. 9 eggs. ¼ cup white rum. 1 tablespoon lime juice. 1 teaspoon vanilla extract. 1 tablespoon … Webb22 feb. 2024 · Prepare the dry ingredients: sieve the flour and baking powder, add the nutmeg, ground cinnamon, and ground allspice and combine – set aside. Pulse the fruit for about a minute. Now preheat the over at 170. The cake batter: Start by creaming the butter and sugar for about a minute.
Sharon
WebbAllow it to soak in the rum for at least 2 hours 30 minutes, but preferably for 2 to 3 days. Preheat the oven to 350 degrees F. Grease 2 cake pans and line them with brown or wax … WebbJamaican Fruit Cake Recipe(Jamaican Christmas Cake) 3 cups flour 3 cups sugar (brown) 2 cups butter 3 tsp. baking powder 1 dozen eggs. 1/2 lb. mixed fruits 1/2 lb. raisins 2 tbsp. rum 1/2 c. wine 1/2 c. molasses 1 … shuttle xpress editing
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